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| Me (Andre), Yus and Pait |
Well life have to go on with it ... fortunately i have few staff that was good enough to help and make the place go on .. is actually a dead bistro that it was about to close and this so call relatives was been given a chance to prove it can be work out and still can be save from closings..... but the so call relatives also have some other idea of the outlet ....
I was put there for being a spy or eye and ears fro them ... eventually I found out who were the actual owner of the property ... it was a husband and wife with other two directors, who call them self TrendMatrix Groups of Company .... The Bistro we under the company Jasa Kenari Sdn Bhd , owned by TrendMatrix Enterprise Sdn Bhd ... and was never owned by "The So Call
I was quite piss off and thinking of resign from the company and look for a batter one ... without this so call relatives knowing ...
After one week of searching it was the birthday of the husband of the relative .. and it was the first time i meet the owner and wife of the owner was quite happy to meet me and tested my food .. she was nice lady .. and strict also with the employee but charming.
The Lady owner was quite happy that i join them ... we even have a small meeting on how to improve the outlet ... but unfortunately the outlet is a goner .....
After 3months of me in the outlet ... i was ask to meet up with the bosses for a meeting ... the meeting was to ask me to terminate the Executives Chef of the bistro and to promote the Pastry and Dessert Chef to executive ... and to clear the outlet by one week ... means Bistro de Paris is officially close ...
in 30th May 2008....
It was so surprise that, the consultant that the husband and wife was so looking at been terminated with in 24 hours with out a notice just only a sms ...
At that time i was really stuck ... was wondering what are my luck now .. the so call relative was like saying i never feed them with news and they get piss off .. but unfortunately i never know what is going on cos the so call relatives never been honors to me ... until the last minutes that i was told ... the so call relative are not even having any share in the outlet ... now is between me and the management to determine my luck in the company ... After Clearing and packing i was been re - offed as the Restaurant and Operation Manager of Sangria Island Bar & Restaurant Kuala Lumpur , with a new imag, of my self ....
