My first day at work @ Saisaki Japanese Restaurant K.Lumpur……………..

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After Mum have left K.Lumpur for two days already……. Is time for me to start work at Saisaki on the 21^st June 2006…..

I was quite ready in the morning of 21^st June 2006 at around 9.30am, I was going down to the main gate of Condo,  to took a cab to work as I’m not sure the location of the building (UOA II)  as in K.L there are many UOA building around……….. when I reach the building, I look at the cab meter, shock of my life it was so cheap and to compare with the rate in Kuching it was far damn cheep then the  cab in Kuching. After paying the cab, I walk in to the building and ask a security officer the location of the restaurant, so the officer tell me how to go, when I reach the main door  of the restaurant I was greeted by  my supervisor………… Mr . Alvin Khoo, while waiting for the other  Senior Captain to come, Mr. Tan Chuan Hong, I was been introduce by Alvin to all the staff and also to the head chef, Chef Tambi and also the Asst. Manager Chef Lok Yew Weng……………. Well knowing those staff and superior is just like a routine on the first day of work……… at around 11.00am if I was not mistaken……. Mr Jung Suk Chang my big boss and his (PA) Mr Choi was here to supervise the renovation of the restaurant……… well I never mention on the earlier part, The restaurant was under renovation and it was not quite ready when I join in……. Ok, back to the story…….. Mr. Choi, introduce me to my boss (Mr. Jung) he is a middle age guy, with a tall build and a very strong Korean accent , he look vary fierce by the way he talk and do things……….. there is one thing in my mind…… will I last long in this organization or will I last for 3 months…………….

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Well what the hack……… after lunch as usual finding a place to smoke……… and I doesn’t know Alvin also smoke and he join me, he ask me allot question just for him to know me, I just tell him what he ask while puffing away………… as I have no much mood to talk with anyone in the organization yet……..because I too home sick missing “DAD & MUM” at that times…………. After the break, we were assign to prepare the chopstick cover and to put in chopstick in the cover, as many of the old one have to throw away…………. Well the whole day was doing the chopstick and until 7.00pm the time they serve dinner…….. after dinner that is the time for us to go back………so I left and doesn’t know how to go about…… just taking my walk down Bukit Bintang……. I saw the monorail station in front of the building look very familiar it was Wisma Genting , so I know , from that station near the condo (Station Hang Tuah) will lead to this station which is Station Raja Chulan, (in front of Wisma Genting) Is important to know the way in K.Lumpur because is hard to get a cab during pick hour and at night……..well by the look at my watch the night is still young,  I have a stroll down to Bukit Bintang and from there I look for Pharmacies, Bank, Hyper market, Mini post office, Internet café and etc…….. it is important to know all this places as I  might need to get something important at times………….. After the stroll I went back by monorail, from the station I have to know the way back to the condo. So that I will never get lost in some where…..hahahahaha

When at home I call Dad just to check on them, are they OK?…………. after chat with Dad and Mum I took a shower and went to sleep…………well this is will be my routine schedule in times to come……..